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We strongly believe in providing a safe and relaxing dining experience for our guests.
Even in today’s COVID-19 circumstances, we don’t want you to miss out on your favourite Indian food.
We provide meals incorporating quality ingredients at reasonable prices.
With a Tandoor oven and traditional cooked dishes supported by homemade chutneys, Rasassi brings vintage Indian food designed to excite and delight the most sophisticated of palates. Our food menu is full of healthy, authentic and traditional Indian cuisine that’s cooked with a lot of passion and knowledge by award-winning chefs.
The word “Rasassi” takes inspiration from the 15th-century word “Rasassy”, which means to satisfy hunger and for us, we aim to satisfy someone with a great meal.
Monday: 5:00 pm to 10:00pm
Tuesday – Thursday: 5:00 pm to 10:00pm
Friday – Saturday: 5:00 pm to 10:00pm
Our primary aim is to provide a unique and relaxing dining experience with great food to match. However, the safety of our guests is also equally important to us. We have been working non-stop to ensure our restaurant is a safe and welcoming environment with as few changes as possible so our guests can relax and enjoy themselves. We have put in place all the safety measures you’d expect and done to the highest standards to keep you and our team safe during this time.
Please read below and we hope you have a lovely time when you come and dine at Rasassi.
Our aim is to provide you with a SAFE, CLEAN RESTAURANT.
We make sure all team members are healthy and temperature screened every day. Front of house and kitchen team members are also required to wear masks and gloves. Everyone follows social distancing measures at the restaurant and all members wash their hands regularly.
No member of our team will travel to, or from work in their uniform. They will arrive and leave in clean clothes each day and will also change their shoes before and after their shifts. Tables are 1m+ apart, in line with government guidance. Temperature checks will be carried out for each guest.
We make sure all high usage surfaces (such as door handles and toilets) will be sanitised every 30 minutes. Free sanitisers are located at the entrance and by the toilets for you to use throughout your visit. Sanitiser is also provided on each table for our guests to use freely.
Only disposable menus are used and we will make sure all paper menus are recycled. Our bar area will not be open – table-service only. Please use contactless where possible but if not possible, we sanitise the machines before and after each use. Thank you for returning and supporting us.